Caputo

Cuoco 1kg

Meet Cuoco, a high-protein pizza flour celebrated for its elastic and durable gluten, making it perfect for long-fermented doughs. This flour is a dream for professional pizza makers, supporting peak hydration and resulting in a light, flawlessly risen dough that's non-sticky and simple to handle. Famed amongst master pizza chefs globally and acknowledged by top Neapolitan pizza certification bodies, this flour is the secret to crafting soft, tasty crusts in classic Neapolitan pizzas, irrespective of whether they're cooked in wood-fired, gas, or electric ovens.